Grand Palace Seafood Restaurant 富源酒家 Menu

Grand Palace Seafood Restaurant 富源酒家 invites diners to indulge in a rich menu that masterfully blends traditional Chinese flavors with fresh seafood elegance. Their signature dim sum, like the Steamed Phoenix Scallop Dumplings and Baked Egg Custard Tarts, offer delicate textures and balanced tastes that delight at every bite. The must-try Peking Duck with Buns showcases expertly roasted skin paired with tender meat, delivering a perfect harmony of crispiness and savory depth.

The menu extends beyond classic dim sum, featuring standout dishes such as Boiled Beef Tripe, Steamed Live Whole Fish, and the vibrant Slices Prime Rib Chow Fun in X.O. sauce, each prepared with thoughtful precision and authenticity. The variety of Rice Noodle Rolls, from BBQ Pork to Shrimp, complements the meal with their silky smoothness and flavorful fillings. Clay pot selections like Taro & Pumpkin Stewed Prawns and Assorted Spicy Seafood add warmth and boldness to the experience.

Paired with their Special Tea and unique desserts like the Fried Rice Dumpling Green Tea Flavored treat, Grand Palace excels at crafting a comprehensive and memorable dining journey that lingers long after the meal ends.